Walnuts contain a substantial amount of alpha-Linolenic acid (ALA), a source of omega-3 fatty acids, which has boosted its reputation for health related benefits.
Our walnuts are imported from California, Eastern Europe,
Chile and China.
The shelf life is normally 1 year from the date of production if the product is stored in the correct conditions. We are able to bridge the gap between availability at origin in the first quarter of the year and main customer demand in the autumn by storing goods in temperature controlled conditions in European warehouses pending customer call off.